I was never into cooking till I got married and came to USA where you ought to cook your own to survive! :) But I am glad I developed this interest in trying out new dishes , thanks for all the cravings I had thinking about the delicious food that my aunty(mom's sister) cooked back home. So here I am, after 3 years of experimenting in the kitchen, writing my own blog to share with all of you to make your lives simple with easy , quick and delicious delights! Hope you enjoy the recipes!
Monday, January 9, 2012
Dum aloo!!
I recently happened to purchase these very beautiful looking baby potatoes. I decided to try making dum aloo with it. It is a very quick and easy recipe and goes best with rotis.
You will need:
Baby potatoes boiled and pealed
1 tsp coriander powder
1 tsp fennel powder
A pinch of ginger powder
A pinch of turmeric
1 tsp red chili powder
1 tsp whole spice mix(cinnamon, cardamom and clove powder)
1 tsp cumin seeds
1 tsp finely chopped garlic
1 cup yogurt
salt to taste
1 tsp olive oil
Method:
Take a bowl and mix coriander powder, chilli powder, salt,fennel powder and small amount of water and make into a smooth paste.
Heat oil in pan and add the whole spice powder and stir well. This this add cumin seeds and mix. Add chopped garlic and fry it. Then add the smooth paste mixture and stir well. To this add turmeric powder and finally add the yogurt and mix well. Cook for about 2 minutes until the sauce thickens. At the end add the boiled baby potatoes and mix well.
Dum aloo is ready to be relished!!!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment