I was never into cooking till I got married and came to USA where you ought to cook your own to survive! :) But I am glad I developed this interest in trying out new dishes , thanks for all the cravings I had thinking about the delicious food that my aunty(mom's sister) cooked back home. So here I am, after 3 years of experimenting in the kitchen, writing my own blog to share with all of you to make your lives simple with easy , quick and delicious delights! Hope you enjoy the recipes!
Tuesday, July 26, 2011
Yummy spinach dip!!!
My friend made this dip as a part of a surprise lunch party for me. It was so delicious that I borrowed the recipe from her and tried it out. I must say it is a very easy and tasty option if you want to include spinach in your diet.
You will need:
1 packet frozen spinach
2 tbsp reduced fat sour cream
1 tbsp mayonnaise
Method:
Thaw the frozen spinach under warm water and then squeeze the water completely from it. To this add the sour cream and mayonnaise and keep it in the refregerator for about 3 hours to marinate.
After 3 hours take it out of the refregerator and relish the spinach dip. It serves as a great side dish too.!!!!
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